Clinical inquiries: What is the dietary treatment for low HDL cholesterol?

نویسندگان

  • Paul Crawford
  • Shelly L Paden
  • Michael K Park
چکیده

Low-carbohydrate diets raise high-density lipoprotein (HDL) cholesterol levels by approximately 10%; soy protein with isoflavones raises HDL by 3% (strength of recommendation [SOR]: C, based on meta-analysis of physiologic parameters). The Dietary Approaches to Stop Hypertension (DASH) diet and multivitamin supplementation raise HDL 21% to 33% (SOR: C, based on single randomized trial each measuring physiologic parameters). No other dietary interventions studied raise HDL (SOR: C, based on meta-analysis of physiologic parameters).

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عنوان ژورنال:
  • The Journal of family practice

دوره 55 12  شماره 

صفحات  -

تاریخ انتشار 2006